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From: glass@panix.com (Robert Scott Martin)
Newsgroups: alt.magick
Subject: Re: eating mary jane
Date: 12 Jan 2003 00:02:35 -0500
Organization: Arts and Crafts Movement
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In article <3e206692$1_3@news.teranews.com>,
Meltdarok <meltdarok@aol.com> wrote:

>Problem is that the good stuff does not dissolve in water, only fats, oils
>or alcohol.

What an interesting idea. Josh has already pointed out the traditional 
method for extracting alkaloids (dissolution in rectified spirits of wine, 
or everclear in a pinch), but perhaps I hadn't given enough thought lately 
to creating spagyric "absolutes" (dissolution in fat).

Thank you.